and now, i am left with my big basket of fruit. i wish that i could just preserve it and have this beautiful centerpiece for a while, but i don't think that the tomatoes will cooperate with that plan. and so now i am in search of the best fried green tomato recipe out there. i tried one with a cornmeal crust that was crispy but just mediocre in the taste department. i have also tried one with a panko and dill crust that is then topped with a cucumber relish. tasty, but not quite perfect. any suggestions?
11.03.2008
an end to the season
and now, i am left with my big basket of fruit. i wish that i could just preserve it and have this beautiful centerpiece for a while, but i don't think that the tomatoes will cooperate with that plan. and so now i am in search of the best fried green tomato recipe out there. i tried one with a cornmeal crust that was crispy but just mediocre in the taste department. i have also tried one with a panko and dill crust that is then topped with a cucumber relish. tasty, but not quite perfect. any suggestions?
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http://secondcitysfirst.blogspot.com/
My friend Leslie was just writing about her green tomatoes...here's the link...she's posted some recipes as well. Hope all is well!
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